rhonda, Author at Montgomery Food Consulting

Montgomery Launch Allergen Workshops Ahead of December 2014 Cut-off Date

Today we launched our new service offering Allergen Workshops in line with the (EU 1169/2011) Provision of Food Information to Consumers Regulation; Article 44: National Measures for Non Pre-packed Food, coming into effect in December 2014 for the catering & hospitality sector. Regulation requirements state that all allergen related foods need to be clearly showcased on menus from:   … Continued

Rhonda Montgomery named as Top Business Leader

Montgomery Food Consulting Company Director Rhonda Montgomery has been named as one of Northern Ireland’s Top ’40 Under Forty’ Young Business Leaders 2014 by an award winning publisher of membership magazines in Northern Ireland. The list comprised by Business First and sponsored by Abbey Bond Lovis showcases top Business Leaders who are making a marked difference in the … Continued

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