Montgomery Food Consulting have been working with Kilkeel Seafoods for the past few months and today they achieved grade AA in BRC for the first time in the companies history. Congratulations to all the staff at Kilkeel Seafoods and well done to Derek.
Author: Karl Gilmore
We have recently added the following course dates: Food Safety level 2 classes in catering running at Aughnacloy Golf Club on Wednesday 13th and 20th November 6.30pm – 9.30pm £50 per head + VAT. HACCP Level 2 classes in catering running at Aughnacloy Golf club on 6th, 7th and 8th January 6.30pm – 9.30pm £50 … Continued
We got news today that Montgomery Food Consulting have been selected as a finalist at the Women in Business Awards 2013 for Best Small Business – in the top 3 in N.Ireland. We are delighted with the news and have fingers crossed for the Gala Awards Night on 21st November!!
Agriculture Minister Michelle O’Neill today said that the high quality and safety of food and agri-food products from the north, underpinned by livestock and crop traceability, are the vital ingredients for export success.
Negotiations with the General Administration of Quality Supervision, Inspection and Quarantine (AQSIQ) in China are at an advanced stage and the Minister held important discussions with AQSIQ’s Certification and Accreditation Administration of the People’s Republic of China (CNCA) to assist in this the process.